Alastair\'s Blog

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Personalised champagne

Friday, January 15th, 2010

Roundabout decor in Vertus, Champagne - October 2009At the beginning of 2009 (and for the 14 years before), Park Lane was all about “private label champagne” or “own brand champagne” or maybe even “own label champagne”;  never “personalised champagne”.

As the year unfurled, so it became obvious that “personalised champagne” Non-Vintage champagneis what people think of when they want their own champagne - and we know this thanks to the mountain of information that Google collects, analyses and regurgitates so this cannot be wrong!

And this because champagne is all about perception.  Champagne is a highly regulated region and its wines highly prized:  quality of product and respect for the brand is what perpetuates the magic, image and romance of the bubbly.  This is why there is always surprise when an unknown champagne is ranked above a known brand champagne at a blind tasting - and yet both champagnes will use the same grapes blended in the same way to the same rules.  On paper the brand champagne is perceived as being superior and typically it will be more expensive to buy and yet because it is a known brand, the consumer perceives it to be better quality.

So at Park Lane, and without a known brand of champagne to personalise, we still want a polished halo  imagined to be hovering over us.  We go to great lengths to choose good quality champagnes and to ensure all our products are appropriately labelled, including a deluxe back label, and properly presented;  typically every bottle is wrapped in tissue paper before packing and despatch.

Quarter bottles for Alnwick CastleIt is the little things that do count and with us the little things come as standard.  If there was a measure of how far we came in 2009, it is probably not the number of bottles sold, not the conversion rate of online visitors to customers and not the cost per acquisition of a new customer.  It is actually the significant number of customers who voluntarily contacted us to say how impressed they were by our levels of service, general customer care and attention to detail.  All of which come as standard.

Now for 2010 we can concentrate on improving those other stats as well!

Pip pip.

Delivery pricing

Friday, April 24th, 2009

For Park Lane, quality and service are fundamental to our ethos and sucess.  This applies to all aspects of the business, including delivery.

Now delivery is a thorny issue.  Is it included in the price, isn’t it, what is included with it, etc.?  For us, the principal is that each parcel must arrive in pristine condition and must arrive when it is due; no breakages please, no breakages, etc.

To keep it simple, we charge a single fee for each delivery address.  This charge is currently £8.00 and is the same cost whether it is 1 bottle or 12 bottles going to that address.  IE. the delivery charge is per multiple of up to 12 bottles per UK location.

We prefer to use UPS veries as the men in brown are efficient, presentable, reliabale and honest.  We have never had a parcel stolen and if one goes astray (very very rare), UPS tells us, we arrange an immediate replacement AND the UPS insurance service covers the cost.  The track and trace system is available online so all receipients, as well as us, can see the location and whereabouts and status of their consignment.

Any champagne going to a residential address costs us more to send but it includes however many attempts are required to deliver it to that address - as opposed to the usual excuses and ultimately return to sender solutions.  We think this is sense.

Everything is actually covered in our terms and conditions, but hopefully this post adds some flesh to what we do and why we do it.  As always, if you think something could be done better or needs improving, let us know - without your feedback we simply don’t know.

Hope this helps.

Alastair